Full commissary with full food – best value, use kitchen workers to pass out commissary and do admin for jail.

LOWER COSTS, IMPROVE QUALITY

With TIGER Food Management, your kitchen team benefits from our buying power and food service resources. We act as an advisor to help lower your facility’s food delivery costs while improving meal quality and nutritional consistency.

BEST OF BOTH WORLDS APPROACH

Smaller facilities simply can’t always achieve the economies of scale necessary to efficiently outsource their kitchen and food services completely.

TIGER Food Management makes sense because it leverages capabilities in a partial-outsource solution, so your facility benefits from our expertise but also retains cost-effectiveness and control as an in-house, self-operated program.

Our strengths fill your gaps, by providing:

  • A customized, comprehensive operation plan
  • All food ordering through TIGER’s lowest-price cooperative
  • A thorough, professional evaluation of your kitchen
  • A proven training program for new kitchen employees and managers
  • Cooking practices and training using our dietician-approved recipes
  • Menus approved by a certified dietician for calorie count, nutrition and portion control

WHAT SIZE/TYPE JAIL ARE YOU?

Tiger has solutions for every size of jail and every service situation!